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Table 5 Physicochemical characteristics of multiple emulsions shelf-stored at 8 and 12 months and subjected to thermal stress test with and without repeated centrifugation

From: Interfacial film stabilized W/O/W nano multiple emulsions loaded with green tea and lotus extracts: systematic characterization of physicochemical properties and shelf-storage stability

 

50°C

60°C

80°C

After 8 months

 *Centrifugation stability

  Samples without repeated heating

S

S

S

  Sample with repeated heating

S

S

S

 Microscopic globule integrity

  Samples without repeated heating

S

S

S

  Sample with repeated heating

S

S

S

After 12 months

 *Centrifugation stability

  Samples without repeated heating

S

S

S

  Sample with repeated heating

S

S

S

 Microscopic globule integrity

  Samples without repeated heating

S

S

S

  Sample with repeated heating

S

S

S

  1. *Centrifugation at 5000 rpm for 20 min for each sample, S = Stable.
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Journal of Nanobiotechnology

ISSN: 1477-3155

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