Table 2 Comparison of the sensor readout time, dynamic range and limit of detection for different types of sucrose biosensors

Amperometric Sucrose-fructose biosensor

8 s

1x10⁻⁴ to 5x10⁻³ M.

2 x10⁻⁶ M

[46]

Microbial sensor based on E. coli strain K-802

Real time

5x10⁻⁵ to 5x10⁻⁴ M

5x10⁻⁵ M

[45]

Microbial sensor based on B. subtilis strain VKM B-434

Real time

5x10⁻⁶ to 5x10⁻⁵ M

5x10⁻⁶ M

[45]

Conductometric tri-enzyme biosensor

1–2 min

2x10⁻⁶ to 5x10⁻³ M

2x10⁻⁶ M

[43]

Electrochemical tri-enzyme based sensor

1 min

4x10⁻⁶ to 8x10⁻⁶ M

4.5x10⁻⁶ M

[44]

Quenching based on INV-NAuCs-Om sensor

30 s

2.25x10⁻⁹ to 4.25x10⁻⁸ M

2x10⁻⁹ M

[Present biosensor]