Effect of iron oxide and gold nanoparticles on bacterial growth leading towards biological application
© Chatterjee et al; licensee BioMed Central Ltd. 2011
Received: 30 June 2011
Accepted: 23 August 2011
Published: 23 August 2011
Nanoparticle-metal oxide and gold represents a new class of important materials that are increasingly being developed for use in research and health related activities. The biological system being extremely critical requires the fundamental understanding on the influence of inorganic nanoparticles on cellular growth and functions. Our study was aimed to find out the effect of iron oxide (Fe3O4), gold (Au) nanoparticles on cellular growth of Escherichia coli (E. coli) and also try to channelize the obtained result by functionalizing the Au nanoparticle for further biological applications.
Fe3O4 and Au nanoparticles were prepared and characterized using Transmission electron microscopy (TEM) and Dynamic Light Scattering (DLS). Preliminary growth analysis data suggest that the nanoparticles of iron oxide have an inhibitory effect on E. coli in a concentration dependant manner, whereas the gold nanoparticle directly showed no such activity. However the phase contrast microscopic study clearly demonstrated that the effect of both Fe3O4 and Au nanoparticle extended up to the level of cell division which was evident as the abrupt increase in bacterial cell length. The incorporation of gold nanoparticle by bacterial cell was also observed during microscopic analysis based on which glutathione functionalized gold nanoparticle was prepared and used as a vector for plasmid DNA transport within bacterial cell.
Altogether the study suggests that there is metal nanoparticle-bacteria interaction at the cellular level that can be utilized for beneficial biological application but significantly it also posses potential to produce ecotoxicity, challenging the ecofriendly nature of nanoparticles.
KeywordsBacterial Growth magnetic nanoparticle gold nanoparticle Cytotoxicity
The present era belongs to nanotechnology. With the tremendous growth in the field of science, nanobiotechnology has come up as a major interdisciplinary subject. The development and application of nanotechnology has the potential to improve greatly the quality of life. An improved understanding of nanoparticles and biological cell interaction can lead to the development of new sensing, diagnostic and treatment capabilities [1–4] such as improved targeted drug delivery, gene therapy, magnetic resonance imaging contrast agents and biological warfare agent detection [5, 6]. For instance iron oxide nanoparticle has been widely used as carriers for targeted drug delivery to treat several types of cancer [7, 8] in biomedical research because of its biocompatibility and magnetic properties [9, 10]. Gold nanoparticle is the other mostly applied nanoparticle in the field of biomedical sciences expanding from immunoassay  to in vivo cancer targeting and imaging .
Though there are immense potentials of nanotechnology, the cytotoxicity of the nanoparticles remain a major concern. Different classes of bacteria exhibit different susceptibilities to nanoparticles  but the mechanism controlling the toxicity is not yet understood. Moreover different factors such as synthesis, shape, size, composition, addition of stabilizer etc can lead to different conclusions even for very closely related nanosuspensions . Thus the present study is aimed to investigate the effect of two widely used nanoparticles (Fe3O4 & Au) on the growth of E. coli. The growth study was followed by microscopic study for detecting the morphological changes. Finally, attempts were made to utilize the results obtained for biological applications.
Result and Discussion
A) Characterization of nanoparticles
B) Effect of Iron nanoparticle on bacterial growth
C) Effect of gold nanoparticle on bacterial growth
D) Microscopic observation
E) Biological Application of gold nanoparticle incorporation within bacterial Cells
As the incorporation of gold nanoparticle on E. coli cells were evident, studies were conducted to use this phenomenon for bio-applications. Since glutathione has an electrostatic interaction with both gold nanoparticle and DNA, the gold nanoparticle was surface modified using glutathione followed by interaction with plasmid DNA. The carboxyl group (COO-) of glycine residue electrostatically interacts with the positively charged gold nanoparticle to form glutathione functionalized gold nanoparticle. The other free end (γ-Glutamine residue) of glutathione now posses an amine group and a carboxyl group among which the amine group nonspecifically interacts with the negatively charged phosphate group of DNA forming a reversible electrostatic complex of gold-glutathione-DNA. This complex cleaves when incorporated within the bacterial cell due to ionic variation liberating the intact plasmid DNA from gold-glutathione complex. In our experiment the glutathione surface functionalized gold nanoparticles were used as a vector to insert ampicillin resistant gene (pUC 19) in E. coli that is susceptible to ampicillin. The result showed successful transformation of ampicillin resistant gene in E. coli as indicated by the growth of transformed bacteria in appropriate antibiotic containing media. The transformation efficiency was calculated as: Transformation efficiency = (Number of transformed colony/ Amount of DNA in μg ) and was found to be 8.53 × 105 compared to that of 9.55 × 103 using conventional CaCl2 mediated transformation. Thus we report glutathione functionalized gold nanoparticle mediated transformation as a bio-application for which further research is to be carried out to make this process generalized.
Finally if we consider the recent past age to be of micro scale then the present or near future surely belongs to nano. Since most of the natural processes also take place in the nanometer scale therefore the association of nanotechnology and biology is expected to solve several biological problems. But the advances of the technology in the nanoscale level also remind the possible negative impact especially at the cellular level. From our research the interaction of two widely used nanoparticles with the bacterial cell was evident which opened a new dimension of biological application in the form of Au mediated transformation, though further research on the mechanism of interaction can reveal the further consequences which may open up a new domain of study called 'nanotoxicity'. However, as a cautionary note, the results presented are not meant to be generalized beyond the material and biological systems and conditions reported here.
Moreover our study proves the effect can be modified and channelized for human benefit.
Proper knowledge of these interactions can lead to a safe era of nanotechnology without threat of human health risk.
A) Preparation of Nanoparticles
i) Iron (Fe) Nanoparticle
Magnetic nanoparticles were prepared by chemical coprecipitation of Fe2+ and Fe3+ ions in an alkaline solution and followed by a treatment under hydrothermal conditions . 2.7 g FeSO4, 7H2O and 5.7 g FeCl3 dissolved in 10 mL nanopure water (double distilled water filtered through 200 μm filter) separately. These two solutions was thoroughly mixed and added to double volume 10 M ammonium hydroxide with constant stirring at 25°C. Then the dark black slurry of Fe3O4 particles was heated at 80°C in a water bath for 30 min. The particles thus obtained exhibited a strong magnetic response. Impurity ions such as chlorides and sulphates were removed by washing the particles several times with nano pure water. Then the particles are dispersed in 20 mL nanopure water and sonicated for 10 min at 60 MHz. The yield of precipitated magnetic nanoparticles was determined by removing known aliquots of the suspension and drying to a constant mass in an oven at 60°C. The prepared magnetic nanoparticles were stable at room temperature (25-30°C) without getting agglomerated.
ii) Gold (Au) Nanoparticle
3 mM HAuCl4 solution was directly reduced by 10 mM NaBH4 solution under stirring condition. For further and complete reduction the reaction mixture was reduced again by 10 mg/ml solution of dextrose. Obtained mixture was subjected to over constant stirring. Then the mixture was washed several times with methanol using centrifugation at 65,000 rpm.
iii) Glutathione modified Gold (Au) Nanoparticle
Typically, 3.0 mM of glutathione was dissolved in 40 mL of distilled water, and 1.0 mM of HAuCl4 was dissolved in 80 mL of methanol. Mixing the two solutions generates a cloudy, white suspension. Addition of 10 mM of NaBH4 in 10 mL of water to this stirring suspension results in an immediate color change to dark brown indicating the generation of large cluster compounds. After additional stirring, the solution was evaporated at 43°C to near dryness and excess methanol was added to precipitate the clusters and wash reaction byproducts and any remaining starting material. The precipitate was then filtered and redissolved in 10 mL of distilled water, precipitated again with methanol, and filtered. These steps were repeated until a fine black powder was obtained .
B) Growth Experiment
Test organism Escherichia coli (E. coli) were grown separately in 50 mL sterilized Luria Bertani (LB) broth medium and kept in shaker incubator at 37°C for 14 hour (overnight incubation). On the subsequent day test organism cultures were transferred at the rate of 1% in 100 mL LB broth kept in 250 mL conical flasks. Various concentrations of nanoparticles (For Fe3O4 50 μg/mL to 200 μg/mL and for Au 25 μg/mL to 100 μg/mL) were carefully placed into each flask, leaving one as a control to track the normal growth of the microbial cells without nanoparticles. Experiments were performed using both a negative control (flask containing cells plus media) and a positive control (flask containing nanoparticles plus media). The flasks were shaken at 180 rpm and 37°C in a shaker incubator. Optical density measurements from each flask were taken every one hour to record the growth of the microbes in a spectrophotometer set at 600 nm. The growth rate of microbial cells interacting with the nanoparticles was determined from a plot of the log of the optical density versus time.
C) Microscopic Study
The microscopic study on the morphology i.e the shape, size of the bacteria and interaction with the inorganic nanoparticles were conducted using Phase contrast microscope (Leica DM 750). 10 μL of culture was withdrawn every hour and microscopic study was conducted. The parameters were compared between normal culture and culture under the influence of inorganic nanoparticles (Fe3O4 & Au).
D) Biological Application of Au Nanoparticle
As the property of internalization of Au nanoparticle within the E. coli cell was observed, the phenomenon was further investigated for its potential to be used for biological application. The insertion of Ampicillin resistant gene in the form of pUC 19 (Plasmid) was tried using the Au nanoparticles as vector/transport machinery. E. coli cells were grown on LB (Luria Bertani) broth till the O.D reaches 0.2. 10 μL of Au nanoparticles (50 μg/mL) were allowed to interact with 10 μL pUC 19 DNA (Bioserve, India) taken from a stock of 0.32 ng/μL for 2 hours at 37°C. Subsequently 1 mL of the E. coli culture (0.2 O.D) was centrifuged at 10,000 rcf for 1 min and 20 μL of pUC 19-Au nanoparticle mixture was added to the pellet. 980 μL of fresh LB medium was also added to it, mixed and incubated at 37°C for 5 hrs in shaking condition. Finally 100 μL of the culture were withdrawn and plated on Luria Bertani agar medium containing 50 μg/mL of ampicillin. The plates were incubated at 37°C overnight and numbers of colonies were counted. The cfu (Colony Forming Unit) count express the number of E. coli cells which posses the ampicillin resistant property acquired due to insertion of pUC 19 plasmid. The cfu count for the number of bacterial cells in the initial stage was also noted to compare the number of transformed cell to that of total bacterial cell. This efficiency of this method was also compared to that of conventional method  using CaCl2 mediated transfer of plasmid DNA in competent cells.
S. Chatterjee: M.Sc. Microbiology, Research Scholar, University of Kalyani.
A. Bandyopadhyay: M.Sc. Microbiology, Research Scholar, University of Kalyani.
K. Sarkar: M.Sc., PhD, Asst. Professor, Dept. of Microbiology, University of Kalyani.
The research work has been carried out with the financial support of Dept. of Science & Technology, Govt. of India (Project-Nanomission: SR/NM/NS-48/2009) and University of Kalyani, Nadia, West Bengal.
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